I am super optimistic about this week. It’s time to get
things on track. We had a wonderful time visiting with friends, and we’re ready
to focus on our next adventure coming up in a couple weeks for Thanksgiving.
Until then, we are going to get as much done as possible.
This week, we are trying a chinese noodle recipe from pinterest
that I’m super curious about. We are also going to try making our own teriyaki
stir fry from our fave teriyaki sauce. You’ll probably notice the sausage penne
dinner keeps coming up. I promise we haven’t made it that often (although it is
SUPER yummy! I need to get it on here.). It just keeps getting bumped due to various
circumstances and I want it so much it keeps reappearing. Other than that we
have a lot of classics and past hits.
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Breakfast
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Lunch
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Dinner
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Monday
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*kefir shake
pancakes
scrambled eggs
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PBN
graham sticks
strawberries
|
BBQ meatballs
broccoli
rice
|
Tuesday
|
*kefir shake
biscuits & jam
sausage patti
|
cream cheese bagel w/jam
chips
blueberries
|
sausage penne pasta
green beans
garlic bread
|
Wednesday
|
*kefir shake
waffle
strawberries
|
PBJ
pirate booty
applesauce
|
EARLY MEAL
chicken teriyaki
bowls w/ carrots and broccoli
rice
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Thursday
|
*kefir shake
cinnamon toast
scrambled eggs
|
turkey roll ups
carrot sticks
cheezits
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meatloaf
mashed potatoes
carrots
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Friday
|
*kefir shake
roll up pancakes
sausage links
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PBJ crackers
cheesy goldfish
apple slices
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FAST PREP
stir fry zucchini noodles (pin)
grilled chicken
|
Saturday
|
*kefir shake
bacon & eggs
biscuits
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grilled cheese
chips
watermelon
|
stew meat
mashed potatoes
green beans
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Sunday
|
*kefir shake
bfast quesadilla
cantaloupe
|
cheese quesadilla
tortilla chips
carrot sticks
|
chicken pot pie
salad
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I need to start thinking about Thanksgiving foods now. There are a lot of things I can make and
freeze, like stuffing and rolls. I want to give that done sooner rather than
later so there’s less to worry about. Time to get to work. Have a yummy week.
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