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Sunday, November 6, 2016

Weekly Menu, Nov 7

I am super optimistic about this week. It’s time to get things on track. We had a wonderful time visiting with friends, and we’re ready to focus on our next adventure coming up in a couple weeks for Thanksgiving. Until then, we are going to get as much done as possible.

This week, we are trying a chinese noodle recipe from pinterest that I’m super curious about. We are also going to try making our own teriyaki stir fry from our fave teriyaki sauce. You’ll probably notice the sausage penne dinner keeps coming up. I promise we haven’t made it that often (although it is SUPER yummy! I need to get it on here.). It just keeps getting bumped due to various circumstances and I want it so much it keeps reappearing. Other than that we have a lot of classics and past hits.


Breakfast
Lunch
Dinner
Monday
*kefir shake

pancakes
scrambled eggs
PBN
graham sticks
strawberries
BBQ meatballs
broccoli
rice
Tuesday
*kefir shake

biscuits & jam
sausage patti
cream cheese bagel w/jam
chips
blueberries
sausage penne pasta
green beans
garlic bread
Wednesday
*kefir shake

waffle
strawberries
PBJ
pirate booty
applesauce
EARLY MEAL
chicken teriyaki bowls w/ carrots and broccoli
rice
Thursday
*kefir shake

cinnamon toast
scrambled eggs
turkey roll ups
carrot sticks
cheezits
meatloaf
mashed potatoes
carrots
Friday
*kefir shake

roll up pancakes
sausage links
PBJ crackers
cheesy goldfish
apple slices
FAST PREP
stir fry zucchini noodles (pin)
grilled chicken
Saturday
*kefir shake

bacon & eggs
biscuits
grilled cheese
chips
watermelon
stew meat
mashed potatoes
green beans
Sunday
*kefir shake

bfast quesadilla
cantaloupe
cheese quesadilla
tortilla chips
carrot sticks
chicken pot pie
salad


I need to start thinking about Thanksgiving foods now.  There are a lot of things I can make and freeze, like stuffing and rolls. I want to give that done sooner rather than later so there’s less to worry about. Time to get to work. Have a yummy week.

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